Five luxury restaurants in Paris
The city that celebrates haute cuisine, is full of upscale restaurants offering the best of French cuisine.
Le Cinq: The restaurant at the Four Season Hotel George V
Located in the heart of Paris, Le Cinq restaurant holds three Michelin stars.
Natural Wine: A New Tendency
Natural wine is becoming popular all over the world and Gastronomos has selected five spaces for you to discover the best natural wines in Paris.
Dijon: International Gastronomy and Wine City
A center dedicated to wine and food has opened in the heart of Dijon to celebrate the French gastronomic culture.
Arket Café – chef Martin Berg’s engaged kitchen lands in Paris
Chef Martin Berg runs the new Arket café in Paris and presents us with vegetarian recipes, Scandinavian flavors, and quality coffee.
A brief list of the most consumed cheeses by the French
Cheese is a regional heritage for the French and has the ability to seduce, delight, exalt, and heighten all the senses.
Champagne – the world has never wanted you so much
A symbol of pleasure, champagne has a bright future ahead of it. The market is growing rapidly, driven by a desire for conviviality.
The best hot chocolates in Paris, 10 Irresistible addresses
The 10 best chocolates in town, we went after, tasted, and present to you the creme de la creme of hot chocolates in Paris.
Breaking Bread – documentary exhales hope and synergy
BREAKING BREAD, Arabs and Jews connected by the love of food and united to celebrate their cultures free of political and religious boundaries.
Israeli cuisine conquers Paris, here follows our selection
And Parisians are discovering a colorful and tasty cuisine, far from being only hummus and falafels. Here follows a selection of some of the best Israeli restaurants in Paris, all tested and approved by Gastronomos with the help of Le Figaro content. Baba Marais Artistic director of Sony in another life, Thomas Kolnikoff opened, in […]
À Table! Le repas tout un art
When one of the most respected ceramics museums in the world, the Manufacture de Sèvres, organizes an exhibition dedicated to telling the history of French gastronomy through the art of the table, bringing works from all over the country and involving more than 50 professionals among them: historians, designers, craftsmen, scientists, chefs? You know it […]
Normandy: a terroir between land and sea
Very close to Paris, Normandy is a region rich in history, beautiful landscapes and known for its flavors and products from land and sea. A gastronomic heritage to be explored.
Michel and Sébastian Bras arrive in Paris, finally!
The opening of the restaurant of chefs Michel and Sébastien Bras on the Bourse de Commerce-Pinault took place in June. Father and son have breathed into this Parisian location the sensitive and generous spirit that made their success at Le Suquet in Laguiole. A visit to this place that every dish tastes like happiness. Michel […]
Monet’s House and Table
A walk through the gardens and the house where Claude Monet lived, painted and received guests for more than special meals
Alain Ducasse Ice Cream
La Manufacture de Glace, the new gourmet address of the great master Alain Ducasse, does not disappoint.
Samaritaine makes haute cuisine accessible to everyone
La Samaritaine, the new and magnificent luxury department store on Rivoli street, has finally reopened its doors after 16 years of work. The promise is that it will be one of the most frequented places for locals and travelers in the coming years. But what about the food? Who are the hand-picked chefs and maisons […]
5 of the most blooming cafes in Paris.
We have prepared for you a list of the most blooming cafes in Paris. After many months of keeping the curtain down, Parisian cafes and bars are finally coming back to life! This one will show you the most beautiful Parisian cafes where the primeval makes merry! After all after so long at home we […]
Paris Lockdown, images of Paris desert seen from the sky
How is Paris during the confinement? In a video that lasts just over a minute, we see Paris desert, in its most emblematic places. Memorable.
The best boeuf bourguignon of Paris
An exquisite list, with the names of the 10 best restaurants to eat excellent boeuf bourguignon in the French capital.
Café de Flore – The most mythical of Paris’ coffee shops
Learn more about the history of Café de Flore and understand its importance in Parisian and French culture
Why should I book a Food Tour in Paris?
In France and around the world, food tours are the perfect way to learn and get imersed in the culture of a country.
Accents Restaurant – A new star shines in Paris
Today when I am asked if I have a favorite place in Paris I respond without blinking: Have you ever been to the Accents restaurant?
Tailor-Made Travel in France, definitely the best option!
No wonder a new wave of consumers is circulating back to travel agents. The good news is that these customers will find a completely renewed service!
Michelin Guide 2019 France – A storm of new stars
Under the command of its new boss the Michelin Guide is proactive and determined, 2019 marks a good crop, balanced and convincing.
Champagne: all you need to know before visiting the region
Champagne’s history, how it is made and travel tips for those exploring Reims and Epernay
All about Macaron: history, how to make it and where to buy
Macaron: what it is, its history, how to make, tips, best recipe, where to buy and everything you need and always wanted to know about this French candy.
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