Food Tour: The Best of French Gastronomy

The best and most complete food tour in Paris

3 hours
all year along, except saturdays and sundays
caviar, charcuterie, foie gras, truffle derivatives, chocolate and pastry
with guide
PT - ES - EN

WHAT BRINGS US HERE
Why a food tour in Paris? The French gastronomy is recognized around the world for its quality and diversity. The soil and the climate associated with hard work, care and the high level of exigency make French national ingredients and products among the best in the world. And the French we can observe one of the most important characteristics of its culture: the obsession for detail and quality.
All this is the result of a secular heritage that is constantly evolving.
Tasting the French cuisine is experiencing ‘l’art-de-vivre à la française’, its history and its present.

 

WHAT WILL HAPPEN
The starting point of this food tour is one of the most emblematic maisons of Paris. From there, we will walk in search of the most precious jewels of the French gastronomy. Will be guided by a chef trained in one of the most renowned cooking schools in France. There will several stops along the way to discover and taste the best France has in terms of ingredients and products. All this permeated by stories, legends and recipes. A walk where we will talk from start to finish about gastronomy and everything that relates to it.

 

WHAT IS INCLUDED
– Guide specialized in food and food history
– We will taste during this food tour: mustard, caviar, artisanal sausages, macaron, special pastries and many other things.

 

WHAT CAN BE INCLUDED
– Cooking course
– Lunch in a gastronomic restaurant (with or without wine pairing)
– Extend this experience with another food tour

PRE-BOOKING
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WE ARE GOING HERE
did you know ?
In 2010, the French Gastronomy has made into list of the intangible heritage of Humanity. The following elements from French cuisine have been taken into consideration for this award: the purchase of good local products, whose flavors harmonize well together, the careful choice of dishes that reflect the diversity of regions and terroir, the marriage between food and wine, the high level of techniques applied and the aesthetics of the table.

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“Right at the beginning of the tour, walking around Paris listening to the stories of Chef Karen has already prepared our mind and body for what was to come: an immersion in the culture and gastronomy of this unique country. The route through the maisons tasting what the French do best was what we were looking for, but what we found was much more than that! Understanding the creative processes and the history behind so many famous recipes was beyond our expectation. Thank you for your attention and for feeding us so well Karen! We left hungry for more! Now we have to go back to Paris for more experiences, it will be difficult to choose…”
Fernanda
São Paulo, Brasil

Contact us to book or customize this experience

TELEPHONE / WHATSAPP

+1 (724) 400-5989 (US)
+33 6 23 16 40 05 (FR)

E-MAIL

email@gastronomos.fr

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We are producers of enogastronomic experiences in Paris and France. We organize tours and tailor-made trips that celebrate the art of eating and drinking in France.
We act as a receptive agency for independent travelers, travel agencies and corporations.

MORE INFO

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get in touch

+33 6 23 16 40 05 (France | WhatsApp)
email@gastronomos.fr

 

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