Café Max: Paris’ best kept secret
Café Max has maintained its loyal and exigent public for decades.
Café Max: Paris’ best kept secret Read More »
Café Max has maintained its loyal and exigent public for decades.
Café Max: Paris’ best kept secret Read More »
Tarte Tatin is one of the most famous French desserts. In this article, we talk about its history, the contest, and of course, its recipe.
Tarte Tatin: recipe, history and contest Read More »
Inspired by a true story, the food movie tells the story of a Moroccan boy in a vulnerable situation – Yazid Ichemrahen. His father left home, leaving him with his mother and sister, and at the age of 2 little Yazid was placed in a very loving foster family in which he discovered his passion
Chef Martin Berg runs the new Arket café in Paris and presents us with vegetarian recipes, Scandinavian flavors, and quality coffee.
Arket Café – chef Martin Berg’s engaged kitchen lands in Paris Read More »
And Parisians are discovering a colorful and tasty cuisine, far from being only hummus and falafels. Here follows a selection of some of the best Israeli restaurants in Paris, all tested and approved by Gastronomos with the help of Le Figaro content. Baba Marais Artistic director of Sony in another life, Thomas Kolnikoff opened, in
Israeli cuisine conquers Paris, here follows our selection Read More »
When one of the most respected ceramics museums in the world, the Manufacture de Sèvres, organizes an exhibition dedicated to telling the history of French gastronomy through the art of the table, bringing works from all over the country and involving more than 50 professionals among them: historians, designers, craftsmen, scientists, chefs? You know it
À Table! Le repas tout un art Read More »
Very close to Paris, Normandy is a region rich in history, beautiful landscapes and known for its flavors and products from land and sea. A gastronomic heritage to be explored.
Normandy: a terroir between land and sea Read More »
The opening of the restaurant of chefs Michel and Sébastien Bras on the Bourse de Commerce-Pinault took place in June. Father and son have breathed into this Parisian location the sensitive and generous spirit that made their success at Le Suquet in Laguiole. A visit to this place that every dish tastes like happiness. Michel
Michel and Sébastian Bras arrive in Paris, finally! Read More »
La Manufacture de Glace, the new gourmet address of the great master Alain Ducasse, does not disappoint.
Alain Ducasse Ice Cream Read More »
We have prepared for you a list of the most blooming cafes in Paris. After many months of keeping the curtain down, Parisian cafes and bars are finally coming back to life! This one will show you the most beautiful Parisian cafes where the primeval makes merry! After all after so long at home we
5 of the most blooming cafes in Paris. Read More »